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Gorilla Barbeque

Made here slow-cooked barbecue

Gorilla Barbeque, Pacifica

Photo: Photo: Gorilla Barbeque

Eat & Drink · barbecue restaurant, takeout

About Gorilla Barbeque

Gorilla BBQ is a barbecue restaurant in Pacifica owned by native resident Rich Bacchi, who comes from a family of restaurateurs. The restaurant uses fresh ingredients and slow-cooking techniques to prepare its barbecue offerings. It was featured on Food Network’s Diners, Drive-Ins, and Dives.

Good to know

  • Visit tip

    Gorilla BBQ is open Friday, Saturday, and Sunday from 12:00 pm until sold out.

    From their website

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What people say

“The best BBQ that I have had in a long time the Brisket melted in your mouth and the ribs are amazing. Triple D visited there and that is how I found about this great BBQ, the owner was very friendly and I enjoyed talking with her.”
— Robert Gamez, Google ★★★★★
“One of the best ribs and brisket I’ve had here in SF definitely has a rich flavor and a fair portion. Recommended 💯”
— Paola Maradiaga, Google ★★★★★

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